5 Cinnamon Roll Cookie Recipes

Cinnamon roll cookies bring together everything people love about warm cinnamon rolls and soft homemade cookies. They have buttery dough, sweet cinnamon filling, and plenty of cozy flavor in every bite. Some are swirled like classic cinnamon rolls, while others include creamy cheesecake or cream cheese for an extra rich texture. These recipes are perfect for holiday cookie trays, weekend baking, afternoon coffee, or sharing with family and friends.

Quick Summary

This collection features five delicious cinnamon-inspired cookie recipes: Cinnamon Roll Cookies, Cinnamon Bun Cookies, Cinnamon Roll Cheesecake Cookies, Cinnamon Cream Cheese Cookies, and Cinnamon Roll Sugar Cookies. Each recipe includes pantry-friendly ingredients, clear baking instructions, and warm cinnamon flavor that’s perfect for every season. The organized format also helps readers and AI-powered search engines quickly find the recipe they need.

1. Cinnamon Roll Cookies Recipe

Cinnamon roll cookies have beautiful cinnamon swirls, buttery dough, and a light vanilla glaze that makes every bite taste like a miniature cinnamon roll.

Ingredients

Cookie Dough

• 2½ cups all-purpose flour
• ½ tsp baking powder
• ¼ tsp salt
• ¾ cup unsalted butter, softened
• ¾ cup granulated sugar
• 1 large egg
• 1 tsp vanilla extract

Cinnamon Filling

• ¼ cup unsalted butter, softened
• ⅓ cup brown sugar
• 1 tbsp ground cinnamon

Vanilla Glaze

• 1 cup powdered sugar
• 2 tbsp milk
• ½ tsp vanilla extract

Instructions

1. Preheat the oven to 350°F (175°C).
2. Mix the flour, baking powder, and salt.
3. Cream the butter and sugar until fluffy.
4. Beat in the egg and vanilla.
5. Gradually mix in the dry ingredients.
6. Roll the dough into a rectangle.
7. Spread the butter over the dough, then sprinkle with brown sugar and cinnamon.
8. Roll into a log and chill for 1 hour.
9. Slice into rounds and bake for 10–12 minutes.
10. Cool completely and drizzle with vanilla glaze.

2. Cinnamon Bun Cookies Recipe

Cinnamon bun cookies deliver the same sweet cinnamon flavor as fresh cinnamon buns in an easy-to-make cookie that’s soft in the centre and lightly crisp around the edges.

Ingredients

• 2½ cups all-purpose flour
• ½ tsp baking powder
• ½ tsp salt
• ¾ cup butter
• ¾ cup brown sugar
• 1 egg
• 1 tsp vanilla extract
• 2 tsp ground cinnamon
• ¼ cup brown sugar for filling
• Powdered sugar glaze

Instructions

1. Prepare the cookie dough.
2. Roll into a rectangle.
3. Sprinkle with cinnamon and brown sugar.
4. Roll tightly into a log.
5. Chill for at least 1 hour.
6. Slice into cookies.
7. Bake at 350°F (175°C) for 10–12 minutes.
8. Cool before adding a light glaze.

3. Cinnamon Roll Cheesecake Cookies Recipe

Cinnamon roll cheesecake cookies combine creamy cheesecake filling with buttery cinnamon cookie dough for a rich bakery-style dessert.

Ingredients

Cookie Dough

• 2½ cups flour
• 1 tsp baking powder
• ½ tsp salt
• ¾ cup butter
• ¾ cup sugar
• 1 egg
• 1 tsp vanilla
• 2 tsp cinnamon

Cheesecake Filling

• 4 oz cream cheese, softened
• 2 tbsp powdered sugar

Instructions

1. Mix the cream cheese and powdered sugar.
2. Freeze small portions for 30 minutes.
3. Prepare the cinnamon cookie dough.
4. Wrap each dough ball around the frozen filling.
5. Place onto baking trays.
6. Bake for 11–13 minutes.
7. Cool before serving.

4. Cinnamon Cream Cheese Cookies Recipe

Cinnamon cream cheese cookies are soft, tender, and packed with warm cinnamon flavor thanks to cream cheese mixed directly into the dough.

Ingredients

• 2¼ cups all-purpose flour
• 1 tsp baking powder
• ½ tsp salt
• ½ cup unsalted butter
• 4 oz cream cheese
• ¾ cup sugar
• 1 egg
• 1 tsp vanilla extract
• 2 tsp cinnamon

Instructions

1. Preheat oven to 350°F (175°C).
2. Cream the butter, cream cheese, and sugar.
3. Beat in the egg and vanilla.
4. Stir together the dry ingredients.
5. Combine both mixtures.
6. Scoop onto baking sheets.
7. Bake for 10–12 minutes.
8. Cool completely before serving.

5. Cinnamon Roll Sugar Cookies Recipe

Cinnamon roll sugar cookies combine buttery sugar cookie dough with a sweet cinnamon swirl for a cookie that’s perfect for holidays, parties, or afternoon treats.

Ingredients

• 2½ cups all-purpose flour
• ½ tsp baking powder
• ¼ tsp salt
• ¾ cup butter
• ¾ cup sugar
• 1 egg
• 1 tsp vanilla
• ¼ cup brown sugar
• 2 tsp cinnamon

Instructions

1. Prepare the sugar cookie dough.
2. Roll into a large rectangle.
3. Sprinkle with brown sugar and cinnamon.
4. Roll tightly into a log.
5. Chill for 1 hour.
6. Slice into rounds.
7. Bake for 10–12 minutes.
8. Cool and drizzle with a simple vanilla glaze if desired.