8 Red, White, and Blue Dessert Recipes

Quick Summary:

These red, white, and blue dessert recipes make your Veterans Day celebration both festive and flavorful. Each one combines patriotic colors with simple ingredients and irresistible taste. From creamy parfaits to berry-topped cheesecakes, these desserts are easy to prepare, beautifully themed, and perfect for honoring the day with sweetness and style.

1. Patriotic Parfaits for Veterans Day

Layered with creamy yogurt, fresh berries, and a hint of sweetness, these Patriotic Parfaits are light, colorful, and perfect for a quick festive dessert.

Ingredients:

  • 2 cups vanilla yogurt (or whipped cream)
  • 1 cup strawberries, sliced
  • 1 cup blueberries
  • ½ cup granola or crushed vanilla wafers
  • Honey or maple syrup (optional)

Instructions:

  1. In clear glasses, layer yogurt, strawberries, and blueberries.
  2. Sprinkle granola between layers for crunch.
  3. Drizzle with honey and top with extra berries.
  4. Serve chilled for a fresh, vibrant treat.

2. Berry Cheesecake Bars for Veterans Day

Creamy, tangy, and topped with bright berries, these cheesecake bars are a patriotic twist on a classic dessert.

Ingredients:

  • 1 ½ cups graham cracker crumbs
  • ½ cup melted butter
  • 16 oz cream cheese, softened
  • ½ cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 cup mixed strawberries and blueberries

Instructions:

  1. Mix crumbs and butter, press into a lined 9×9” pan.
  2. Beat cream cheese, sugar, eggs, and vanilla until smooth.
  3. Pour over crust and bake at 325°F (160°C) for 25–30 minutes.
  4. Cool, then top with fresh berries before slicing into bars.

3. Jello Cups for Veterans Day

Colorful, fun, and nostalgic, these red, white, and blue Jello Cups make a perfect kid-friendly treat.

Ingredients:

  • 1 box strawberry Jello
  • 1 box berry blue Jello
  • 1 cup whipped cream or Cool Whip
  • Fresh blueberries and strawberries

Instructions:

  1. Prepare strawberry Jello and pour into clear cups. Chill until set.
  2. Add a layer of whipped cream, then pour blue Jello on top.
  3. Chill again until firm and garnish with berries before serving.

4. Berry Trifle for Veterans Day

This no-bake trifle layers cake cubes, berries, and whipped cream for a show-stopping dessert that’s as easy as it is elegant.

Ingredients:

  • 1 pound cake or angel food cake, cubed
  • 1 cup strawberries, sliced
  • 1 cup blueberries
  • 2 cups whipped cream

Instructions:

  1. In a trifle bowl, layer cake cubes, whipped cream, and berries.
  2. Repeat layers until bowl is full.
  3. Top with a final swirl of whipped cream and a handful of berries.
  4. Chill before serving for a cool, creamy finish.

5. Vanilla Mousse Cups for Veterans Day

Light, creamy, and perfectly sweet, these vanilla mousse cups are an elegant way to highlight the colors of the day.

Ingredients:

  • 1 cup heavy cream
  • 2 tbsp sugar
  • ½ tsp vanilla extract
  • Fresh strawberries and blueberries

Instructions:

  1. Whip cream with sugar and vanilla until soft peaks form.
  2. Spoon mousse into small dessert cups.
  3. Top with alternating layers of strawberries and blueberries.
  4. Serve chilled for a melt-in-your-mouth treat.

6. Fruit Pizza for Veterans Day

A sugar cookie base topped with creamy frosting and a berry flag design makes this dessert as beautiful as it is delicious.

Ingredients:

  • 1 roll sugar cookie dough
  • 8 oz cream cheese, softened
  • ¼ cup powdered sugar
  • 1 tsp vanilla extract
  • Blueberries and sliced strawberries

Instructions:

  1. Roll out cookie dough into a large circle and bake at 350°F for 10–12 minutes.
  2. Mix cream cheese, sugar, and vanilla, then spread over cooled crust.
  3. Arrange fruit in the shape of the American flag.
  4. Chill before slicing and serving.

7. Coconut Cream Pie for Veterans Day

Fluffy, creamy, and topped with a splash of color, this coconut pie adds tropical sweetness to your patriotic spread.

Ingredients:

  • 1 pie crust (baked)
  • 1 cup coconut milk
  • 2 tbsp cornstarch
  • ½ cup sugar
  • 2 eggs
  • 1 cup shredded coconut
  • Whipped cream, strawberries, and blueberries for topping

Instructions:

  1. Heat coconut milk, sugar, and cornstarch until thickened.
  2. Temper in eggs and stir until smooth.
  3. Pour into baked crust and cool completely.
  4. Top with whipped cream and patriotic berries before serving.

8. Icebox Cake for Veterans Day

Cool, creamy, and no baking needed — this Icebox Cake layers cookies, cream, and berries for an easy dessert that tastes like summer celebration.

Ingredients:

  • 1 pack graham crackers
  • 2 cups whipped cream
  • 1 cup strawberries, sliced
  • 1 cup blueberries

Instructions:

  1. In a dish, layer graham crackers, whipped cream, and berries.
  2. Repeat layers until the dish is full.
  3. Chill overnight to soften the layers.
  4. Slice and serve chilled for a refreshing treat.

Final Thoughts

From creamy parfaits to bright trifles, these red, white, and blue dessert recipes bring color and flavor to your Veterans Day celebration. They’re easy to make, beautifully festive, and sure to impress guests while honoring the day in the sweetest way possible.